Fig fruit wine production line The nutritional value of fig: The fig wine produced by the fig wine production line contains malic acid, citric acid, lipase, protease, hydrolase, etc., which can help the body to ... Leer más
Blackcurrant fruit vinegar production processing line The nutritional value of blackcurrant : Blackcurrant fruit is rich in a variety of vitamins, sugars and organic acids, especially vitamin C content, mainly ... Leer más
Processing and fermentation equipment for fruit and vegetable juice beverage Fruit and vegetable juice fermentation beverage production line 1. Prepare fermentation substrates by boiling and batching tanks; 2... Leer más
Lychee wine production machine / equipment / production line The nutritional value of lychee: Lychee is rich in sugar, protein, vitamins, fat, citric acid, pectin and phosphorus, iron, etc. It is a fruit that ... Leer más
Automated fruit and vegetable juice / wine / tea and other fermentation equipment Fruit and vegetable juice fermentation beverage production line *Raw materials and treatment: After selecting mature and fresh ... Leer más
200T/year green plum wine production processing line The nutritional value of green plum The plum fruit is rich in nutrients and the taste is sour. The flesh contains a variety of mineral elements such as ... Leer más
Small Apple, grape, bayberry,etc Fruit Wine Production Line for Commercial Maker Fruit wine and vinegar processing production line Chenfei Machinery is committed to building the world-renowned enterprise in the ... Leer más
Mulberry fruit wine production line / processing line The nutritional value of mulberry Mulberry fruit is rich in active protein, vitamins, amino acids, carotene, minerals, resveratrol, anthocyanins and other ... Leer más
Fresh hawthorn fruit wine production line / processing line The nutritional value of hawthorn Hawthorn wine is delicate, elegant and rich, crystal clear, retaining natural fruity aroma, slightly slight, is a ... Leer más
Apple cider vinegar production line/making machine The nutritional value of apple Apple cider vinegar is a beverage that is acidic in taste and alkaline after being metabolized in the human body. It has the ... Leer más
